gesa’s avatargesa’s Twitter Archive—№ 30,769

    1. …in reply to @thebestsophist
      @thebestsophist thanks to my experiences with cooked and uncooked tomatoes (and the vast difference in my allergic reactions) I intuit no.
  1. …in reply to @gesa
    @thebestsophist though my intuition comes from knowing how cooking can fundamentally change proteins. idk what about grapefruit interacts.